top of page
Room Service Menu
To place an order, please call the Bar directly on 5206.
Kindly inform our staff members about any intolerances or allergies.
Available from 12pm to 10.30pm
Starter
Potato Pavé con Tartare di Manzo
Golden, slow-cooked potato layers with fresh hand-cut beef tartare, lightly seasoned.
€15
Carpaccio di Zucchini
Sliced zucchini, ricotta, mint, lemon, walnuts.
€12
Carpaccio di Gamberi
Delicate slices of fresh prawns, gently seasoned with citrus and extra virgin olive oil.
€14
Tartare di Tonno
Finely diced fresh tuna, lightly seasoned for a delicate and refreshing taste.
€14
Calamari Fritti
Crispy golden squid served with homemade mayonnaise.
€13
Fritto Misto, Carpaccio di Gamberi, Tartare di Tonno
Crispy mixed seafood, lightly battered and deep-fried, fresh lemon, thinly sliced raw prawns dressed with olive oil, lemon, and herbs, fresh tuna tartare.
€23
Salad
Burrata di Bufala
Creamy burrata, heirloom tomatoes,
a sunflower seed and basil pesto.
€15
Insalata di Pere e Gorgonzola
Mixed salad and pear salad with walnuts, Gorgonzola, chili, and oregano.
€13
Pasta
Pappardelle all’Anatra
Fresh pappardelle with tender braised duck in a rich, savoury sauce.
€18
Pappardelle Zucchini e Limone
Fresh pappardelle, zucchini, lemon, garlic, butter.Starter
€10
Main
€15
Tagliatelle Gamberi e Calamari
Local red prawns and squid in aromatic bisque.Starter
€13
Main
€18
Spaghetti alla Carbonara
Crispy guanciale, egg yolks, Pecorino Romano and cracked black pepper.Starter
€10
Main
€15
Linguine di Mare
Fresh linguine with octopus, calamari, and prawns, cherry tomatoes, and a rich tomato and seafood bisque sauce.
€20
Garganelli Salsiccia Emiliana
Fresh pasta, Italian sausage, creamy sage sauce.
€15
Tortellini di Carne in Brodo
Tortellini filled with meat, in a flavourful beef broth.
€13
Gran Tortelloni con Funghi Porcini
Jumbo tortelloni filled with porcini and ricotta accompanied by an earthy porcini sauce.
€18
Lasagna Emilia Romagna
Fresh egg pasta layers with bone marrow
beef ragù and béchamel made in house.
€14
Risotto Di Mare
Creamy risotto with a selection of fresh seafood, cooked in a rich, flavourful broth.
€20
Risotto Pumpkin & Parmigiano
Creamy risotto with pumpkin and Parmesan cheese.
€16
Main
Polpo
Tender octopus, smoked paprika, mashed potato, romesco sauce.
€23
Cavolo Napa
Fresh Napa cabbage, smoky romesco sauce and grated Parmesan.
€17
Pesce Del Giorno - Market Price
Fish of the day, served with seasonal garnish.
Carne Del Giornio - Market Price
Meat of the day, served with seasonal garnish.
Coniglio alla Reggiana
Slow-cooked rabbit with onion, white wine, tomato, and herbs in a traditional Emilia-Romagna style.
€25
Pollo alla Milanese
Crispy breaded chicken with rucola, cherry tomatoes, shaved Parmesan, and fries.
€21
Porchetta di Maiale
Slow-roasted pork belly with aromatic herbs and crispy crackling, served with seasonal vegetables and tomato sauce.
€20
Coppa di Maiale
Slow-cooked pork collar with seasonal vegetables and a marinara sauce.
€17
Burger
Burgers are served with friesBurger di Manzo
Juicy Angus beef topped with stracciatella, aged Parmesan, and Parma ham.
€17
Burger di Pollo
Chicken burger topped with caramelised onions, melted Parmesan, rucola, tomato, and homemade mayonnaise.
€15
Dessert
Emilia Amaretto Tiramisu
Coffee and amaretto infused lady fingers, mascarpone and cocoa.
€7
Torta di Cioccolato
Chocolate lava cake with a scoop of ice cream.
€7
Cannoli
Filled with sweet ricotta and pistachio.
€7
Vanilla / Chocolate Ice Cream
€5
Please call us on (+356) 99995799 to make a reservation.
Discover emilia's Menus
bottom of page